Passionate, hardworking, creative 24 year old man looking for a farm. I am in the process of developing a specific business plan but generally I plan to generate revenue with events, rental cabins, meat, and produce.
I have worked on farms for four years, three with organic vegetables and one with pastured livestock. I took a permaculture design course last winter and am looking to gain more experience with trees this coming season. Farming wise I will practice silvopasture, growing trees over perennial grasses with livestock grazing, and market gardening. It is important to me to produce good food and I also see value in outdoor experiences.
On-farm events like workouts, barbeques, live music will bring in visitors. Those visitors will see that they can buy produce and stay in a quiet cabin. Something really special would be an amphitheater, stage, and studio. A property with varied topography is preferred so some sections can always remain more hidden. This is my vision but I am flexible.
If you are interested in this listing, please submit a resume and/or business plan along with a cover letter that includes your contact information to PA Farm Link.
PA Farm Link will review the information and forward it to the Entering Farmer for review. If they think it would be a good fit, they will reach out to you directly.
Please include the listing numbers of all Entering Farmers you are interested in contacting along with your documents in just one email to PA Farm Link.
I have completed internships at Willow Creek Farms in 2019, and 2020, I was assistant manager at Spring Creek Farms in 2021, and intern at Hershberger Heritage in 2022
I attended West Virginia University for two years, my first in engineering and my second in agroecology. I opted to learn in the field. Now I have a depth of hands on experience and savings, not debt.
Winter 2021-22 I took a Permaculture Design Course and am a certified permaculture designer by Adam Dusen of Hundred Fruit Farms.