Entering Farmer 20245
Currently I am working for a large orchard in Adams County.
From 2006-2014 managed the Orchards for a large farm market in York County.
From 2015-2018 leased 50 acre orchard.
Originally from Franklin County where I lived and worked on large family orchard.
My wife and I still have our equipment for operating 50 acres and are looking to get a fresh start.
Experience with many fruits and crops.
Entering Farmer #20428
My name is Tyler, and farming is more than a dream to me it’s in my blood. I grew up on my grandfather’s pig farm where I spent my childhood learning how to operate tractors, raise pigs and cattle, bale and harvest hay, mend fences, clean stalls, and butcher livestock for our family and community. It’s where I learned the value of hard work, how to respect the land, and what it means to live a life of purpose. Those early days shaped who I am.
After 12 years of serving in the military, I’m a disabled veteran currently working as a crane instructor for the U.S. Air Force. But my heart has always been on the farm. My goal is to transition out of the military and return to my roots this time with my own family beside me. My fiancé, Courtney, recently opened a flower shop and has a passion for working with horses. We currently have one horse, Deacon, who’s already teaching our four boys how to ride and care for animals. Watching them bond with him makes me even more determined to give them the kind of upbringing I was lucky enough to have—one that’s grounded in the rhythms of farm life.
We’re actively looking to buy or lease-to-own a farm in Pennsylvania preferably in Lebanon county or Dauphin county. Our dream is to build a multi-faceted family farm where we can board horses, raise cattle, and grow and harvest our own hay. We want a place where our boys can run free, learn real-life skills, and grow up appreciating the kind of life that only a farm can offer.
We’re not looking for a quick flip or a short-term fix we’re looking for a legacy. A farm to call home. A place to steward and work with our hands. If you’re looking to pass on your land to a family who will love it, care for it, and build a future on it, we’d love to talk. We’re not afraid of hard work, and we believe in honoring tradition while building something new for the next generation.
Entering Farmer #20425
I am seeking an opportunity to grow medicinal herbs with a focus on native medicinal and edible plants, Chinese medicinals and raise rabbits for the animal food industry. I also wish to grow figs and seasonal heirloom vegetable plant starts. I plan to market the herbs wholesale dried to the retail business market initially and potentially grow into food processing beyond dehydration. I currently have a collection of heirloom figs that need a proper in ground home. I wish to utilize the figs for both fruit production and fig tree starts. I believe the leaves can also be utilized for sale.
I am seeking a career change for a more satisfying and fulfilling live work environment. I started my career change exploration by working at a greenhouse grow production business then a retail nursery business. I spent a month on an ecotourism focused organic farm this past summer. I have experience in B2B sales, real estate sales, property management and hospitality.
I have a rough draft business plan and see an opportunity opening in the market of medicinal herbs grown in the USA as well as a burgeoning health pet food movement. There are few providers in this region for this market opening.
Thank you for your time and consideration.
Entering Farmer #20424
I have been farming for a couple of years now, gradually growing from just chickens to sheep and cattle. I am looking to lease or purchase good land for ag activity.
Entering Farmer #20418
Our young family is looking for land to start a small operation. We plan to begin with a homestead to meet our needs and then eventually expand to sales to others. We love to create spaces for people to have real experiences and would love to offer those experiences to people.
Although I am technically a novice, one side of my family were orchard growers and the other side were dairy farmers. I grew up going to my grandparents conventional dairy farm and helping out there. I’ve also owned chickens and I have experience with horses and goats. I have always had a garden, whether a small apartment garden or a large garden on the 5 acres I grew up on. I have a lot of generational knowledge that is just part of me and I didn’t realize I had until I moved to the city. My husband brings business management, real estate, and budgeting experience.
Although my family farmed conventionally, I’m interested in more sustainable and organic practices on a smaller scale. I plan to start with a large garden and quickly add chickens and angora rabbits for wool. From there, the plan will depend on the land and what systems are already in place. Some land is better suited for goats vs sheep or full size dairy cows vs mini cows. If roosters are allowed, I would love to breed lavender or splash Orpingtons.
Entering Farmer #20415
Entering Farmer #20414
Seeking Partnership to Preserve and Grow Sugars Bridge Farm and Camp Barnyard
Dear PA Farm Link Team,
My name is Sharlene Bund, and I am 50% owner of Sugars Bridge Farm, a 15-acre property located in Chester County, PA. Our farm is home to a small herd of alpacas, and it also serves as the site for Camp Barnyard, a farm camp for children ages 6 to 12.
My passion for farming began in my youth, growing up on various farms (horse, cattle, and sod) in Alberta, Canada. After high school, I traveled through the South Pacific, working on diverse farms and deepening my appreciation for agriculture. I pursued a degree in Marine/Freshwater Biology, with the aim of owning an aquaculture farm, and gained valuable experience working on an Arctic Char farm in the Yukon. My career then took me into research, where I contributed to various saltwater and freshwater studies as a professional technician. Additionally, I spent four years on Canadian draggers off the West Coast and a season on a Polish factory ship in Canadian waters, processing Hake (West Coast) and Whiting (East Coast).
My lifelong interest in the Farm-to-Table movement has evolved into a passion for the Farm-to-Fashion industry, as I learn about the alpaca and llama industries, transforming raw fiber into finished products. The response to our Alpaca Tours has been overwhelmingly positive, revealing a shared fascination with farm life. This inspired me to launch Camp Barnyard, where children delight in participating in farm chores and experiencing the joys of rural life.
Over the past five years, I have poured my heart and soul into this farm and camp, and I am deeply committed to preserving this 15-acre historic farm. I have already built strong connections with West Bradford Township and Chester County advocates for farm and open land preservation.
Unfortunately, my current farm partner, who is involved solely in the real estate aspect of the farm, is seeking to buy me out, possibly with a potential plans to subdivide the property. I would like to position myself to buy him out, ensuring that this historic 1790 Chester County farm remains intact and Camp Barnyard the Alpaca Tours keep evolving. I see how we could be a part of Penn State, New Bolten Center – Penn Vet, West Chester University and so much more. We could have open/home schoolers be a part of Sugars Bridge Farm; a growing educational platform.
I am actively seeking a new partnership with someone who shares my vision for the future of both small and large farms. I believe in the potential for growth and goodness that has already begun here at Sugars Bridge Farm. If you or someone you know is interested in preserving and expanding this unique venture, I would love to discuss the possibilities.
Please feel free to explore our website, social media channels, and YouTube videos by searching “Sugars Bridge Farm.” This farm is not just a place; it’s an opportunity to educate and inspire the next generation about the importance of preserving farmland and supporting farmers who take on the risks to keep our agricultural heritage alive.
Thank you for considering this opportunity to make a meaningful impact.
Warm regards,
Sharlene McKinley Bund
Website: SugarsBridgeFarm.com
Email: Sugarsbridgefarm@gmail.com
Phone: 610-203-4141
Entering Farmer #20413
Entering Farmer #20405
I’m looking for a space where I can live and grow without the overwhelmingly concern of losing the land; I’m looking for a space to recreate my own farm; I’m looking for a space to call home.
My intentions in farming are deeply focused in health and community, both the biodiversity of our wild scapes and the neighbors who rely on fresh produce and connectivity. I’ve been growing produce, culinary and medicinal herbs, and flowers since 2010, plus a few seasons raising poultry and small ruminants. My knowledge has been learned from experience, classes, mentors, and relentless curiosity. I’ve spent a decade managing field production, farm startups, labor, marketing, and sales. In 2017, I started my own farm comprised of CSA, wholesale, and market sales. Due to restricted land access, my own farm took pause, and I refocused my efforts to manage other local farms for the past few seasons.
Entering Farmer #20403
Fernando Rodriguez
8500 Pine Road
[Philadelphia, PA, 19111
fernrod6@gmail.com
267-252-2636
Objective:
Dedicated and experienced Resident Farmer with a proven track record of managing the historic Fox Chase Farm, a demonstration and educational 112-acre farm within the School District of Philadelphia. Seeking an opportunity to continue sharing my passion for sustainable agriculture and education.
Professional Summary:
Resident Farmer at Fox Chase Farm, a renowned educational farm within the School District of Philadelphia, where I have overseen farm operations, educational programs, and community engagement for the past 4 years. Committed to promoting sustainable farming practices and fostering a love for agriculture in students and visitors alike.
Experience:
Resident Farmer
Fox Chase Farm, Philadelphia, PA
2021 – Present
– Managed all aspects of the 112-acre demonstration and educational farm.
– Oversaw crop production, livestock care, and farm maintenance operations.
– Developed and implemented educational programs for students and community members.
– Collaborated with educators to integrate farm activities into school curricula.
– Conducted tours, workshops, and events to raise awareness about sustainable farming practices.
– Assisted in planting, harvesting, and caring for crops.
– Managed livestock, including feeding, health monitoring, and breeding programs.
– Maintained farm equipment and facilities in good working condition.
– Participated in community outreach activities to promote local agriculture.
Skills:
– Sustainable agriculture practices
– Crop management and rotation
– Livestock husbandry
– Farm equipment operation and maintenance
– Educational program development
– Community engagement and outreach
– Strong communication and leadership skills
Certifications: Penn State Extension
– Beef Production and Management
– Beef Quality Assurance
– Grazing 101: Sustainable Pasture Management for Livestock
– Rasing Small Flock Poultry
– Dairy Skills: Transition Management
– Dairy Skills: Feeding Management
– Dairy Skills: Milking Management
– Dairy Skills: Reproductive Management
– Dairy Skills: Calf and Heifer Health
– Pork Checkoff: Transport Quality Assurance
References:
Available upon request.