Landowner #30211
9 acres–Open pastures, currently not fenced. Small wooded area. Buildings available. I’d like to see it used for livestock, pigs, goats, or sheep.
Landowner #30210
Farm is currently idle/fallow with 60 acres flat and fertile ridgetop previously used for hay, another 60 acres rolling to steep mature woodland with a spring. Large blueberry orchard, mature walnut trees, and mature pawpaws. The goal is a retreat arboretum environment in which to tour native species with particular emphases on those with food and medicinal uses.
Landowner #30206
11.67 acres, currently being used as a hay field. Was previously part of a larger beef operation. Includes large farmhouse and acreage can be used for any type of farming.
Landowner #30196
20 acres of land that used to be farmed for hay. Not currently in production, but the acreage is cut once/year to maintain brush. A small stream and active spring are available on the property that can be used for irrigation. Currently there are no structures on the land, however, we are willing to build infrastructure to suit (lease only). There is a tractor available for use. We have plans to revive the land back into production through regenerative/permaculture practices and want to partner with like-minded farmers to help kickstart the process.
Landowner #30185
We own 28 acres in Willistown Township (near Radnor Hunt Club). 12 of those acres are a natural field available for lease. We are open to any productive agricultural/livestock use of the land that benefits the farmer and community.
Landowner #30184
Nestled in the Ohio River valley region of Western Pennsylvania, in Beaver County, this quaint 84 acre former dairy farm with rolling hills boasts a 3 bed/2 bath farmhouse with well, and septic. Barn with large hayloft, 2 silos, loafing barn, machine shed, and small garden shed. The acreage consists of 44 acres available for crop land (currently in hay) and the remaining 40 acres is former pasture and woods. There are several natural springs on the property. At one point in time, there were 53 dairy cows being milked with another 30 cows and calves being raised on the grounds. There are numerous other local farms are in the area and great neighbors. Agri-tourism, direct to consumer, and farm to table opportunities abound as the farm is in close proximity to major population centers and existing recreational areas. The farm is in the South Side School district, approximately 45 minutes from Pittsburgh, 25 minutes to the Pittsburgh Airport, and near the 7,000 acre Raccoon Creek State park with numerous recreational areas including: hiking, horseback riding, and mountain bike trailheads in close proximity to the farm. The ideal tenant would possess a deep passion for all things regenerative agriculture, a strong desire to learn and grow with the farm, and the desire to bring new life/new ideas into an old farm. Currently exploring long-term rental arrangements with the right tenants.
Landowner #30181
Landowner #30159
I own 10.25 acres that historically was a pasture for cows up until 2008. The land currently is an open field on a hill that is mowed 3 times a year. There is an open field, a wooded area, a large pond in the front and a stream in the woods. The acreage is not currently being farmed. I built a small house on the lot which I currently live in. My goal is to use the land for any type of farming or agricultural endeavor and develop a farming business partnership with someone who wants to lease the land.
Landowner Listing #30151
The property is 30 acres with approximately 8 of the acres being tillable land. There is a barn and grazing area and 4 additional tree lined pasture areas. The rest of the land is wooded. Some of the pastures are more overgrown than others and we would like to see the land used. The land hasn’t been touched by chemicals in over 50 years and current practices must be organic or regenerative. Owners of the property and currently working on renovating the home.
Landowner #30147
Located in Hunterdon County, New Jersey, just across the PA state line, Bobolink Dairy and Bakehouse is an award winning, widely respected multi-faceted business and 186 acre preserved regenerative farm which includes a beautiful stone 1820’s five-bedroom farmhouse, an additional 3 bedroom home, three barns which include a storefront, a bakehouse for breadmaking, and a creamery for cheese making. This sale also includes 140 head of cattle, a John Deere tractor, and all the bread and cheese making equipment. The farm is located just over 1 hour from New York City and Philadelphia metropolitan areas and minutes from Bucks County, PA. The cows are on a field rotation, and their milk is used to make cheese and 100% grass fed beef for sale. Bobolink also has suckled veal and whey fed pork, which is sold at 7 regional farmers markets, via mail order and at the farm store. A large barn in the back is used to store up to 650 round bales of hay. An additional machine shed is used for tractor and other equipment storage. The farm owners’ goals over the past 20 years have been to improve the soil health and produce healthful and delicious products from humanely raised farm animals using regenerative farming techniques that do not rely on fertilizers, pesticides, or fossil fuels. Listing price $2,728,000 (November 2025).