Entering Farmer #20345

I am an aspiring farmer. I have been taking classes for over a year and now I am starting the loan process for my start up. I hope to be in business by this time 2026. Ive been grown my own vegetables and herbs in home and in my backyard since I was a child. I am self-taught, but I’ve taken classes to teach me the ends and outs of cropping.

Entering Farmer #20335

I am looking for land in PA to pursue my interest in farming in my home state. I have 4 years of farming experience, the majority of which has been in Middle TN. I have managed cattle, sheep, pigs, diversified vegetables, field crops, and an agroforestry system. One of my main priorities is to be an active member of my community while stewarding land through regenerative practices.

Entering Farmer #20331

We’re a military family that have been active since 2005. With retirement looming, we’re exploring how we might transition into farming.

Entering Farmer #20330

College degree in Business
5 years farming experience in the Gilbertsville, PA area.
Familiar with planting and harvesting
have a farm store in Royersford PA, also sell produce at The Farmer’s Market in Royersford, OA
Currently have a short horn herd of 32. We have 87 chickens for eggs production.
currently growing hay / organic soy beans / Lavendar / organic tomatoes / organic corn
Have a greenhouse and 2 high tunnels

Looking for farms and land in our area for sale to expand business / have young farmers working with us that are looking for opportunities.

Entering Farmer #20328

I am currently in search of a farm to own. I have advanced degrees in forages/grazing management and plan to have a multi-species grazing operation with hair sheep, cattle, and chickens. My goal would be to reduce amount of hay feeding days each year, so I would likely be stocked a little lighter, but employ strategies to extend the grazing season, such as stockpiling. If possible I would like to set aside a little land for pollinator habitat, and in a perfect world I would have some native warm season grasses to graze in the summertime. I would like to purchase yearlings or fall-born weaned calves in the springtime to take advantage of the spring flush of forages, graze native warm season grasses during the summertime, and then sell during the late summer and save the fall growth and stockpiled forages for the sheep to graze into the winter.

I grew up on a small conventional dairy farm where I milked Holsteins in a tie-stall barn, picked rocks, unloaded square bales, and chopped all of our hay once I turned 14. In middle school, I bought my own two Jersey heifer calves and worked to pay off their room and board, and their milk checks (along with working part time and coming home to milk cows) helped get me through college debt free. I interned on a ranch in South Dakota, which is where my love of grazing began and which spurred me to go to graduate school to study forages and grazing.

After moving around the country for school, I have finally found a place to settle and am looking to own a small farm. Ideally I’d like at least 20 acres of pasture and in a perfect world I would have some forested acres for hunting as well.

I have already thought out a business plan and created enterprise budgets for my dream farm, so now all I have to do is find it!

Entering Farmer #20318

Looking for farm/forest land to expand berry growing operations, plant useful trees including Black Walnut and Sugar Maple, and additional area to support our Live Edge wood business

Entering Farmer #20317

I am the owner of a snail farm looking for land to build a property and gave my farm on it.

Entering Farmer #20310

Recently retired computer geek, looking for a place where I can practice and experiment with Permaculture and Sustainability principles. Since no one in my family wants to leave the suburbs, then as soon as I find something (or even before that!) I will be looking become part of the other side of the database, and find someone(s) looking to take over when I’m gone.

Would happily join with folks who are into permaculture, sustainability, resilience, homesteading, prepping, alternative spiritual traditions, and general geekiness.

Would also like to teach/mentor “free and open software” (FOSS) principles and skills (Unix/Linux) and help compatible folks to use with all of the above. So also looking for high speed internet availability.

Entering Farmer #20299

Hello, I am happy to introduce myself, Cliff Mailloux and my wife, Annie Mailloux. We would like to become first generation farmers. Both my wife and I have a strong appreciation for nature and preserving land for agricultural purposes.

My wife and I are the perfect match for becoming first time farmers. I currently run a family business with my brother and father, and am excited to expand this entrepreneurship into the agriculture space. Through my company I have access to trucks, trailers, warehousing, and labor. In running my family business, I gained valuable business experience that sets me apart from many individuals looking to get into farming but may not have the business experience or infrastructure. I also have access to capital and am familiar with applying for state and federal loans and finding unconventional funding sources.

My wife is a licensed professional geologist in Pennsylvania and a practicing environmental geologist with extensive experience in soil and hydrology. She is also in the process of completing her PhD in the Earth and Planetary Sciences Department at Rutgers University. Her PhD is focused on plant ecology and how plants are impacted by hydrology and soil characteristics. She provides a great technical background that will support our operations and facilitate innovative and sustainable agricultural growth.

At home, we love tending our land, and have already fostered this love in our 2 year old son Tommy, who joins us in our work (he especially likes harvesting strawberries and riding the tractor). When we think about the future of land use in Pennsylvania, we think of Tommy and how he and the other children of the next generation deserve good, healthy and accessible land to work and healthy food to eat. We are passionate about promoting this vision of the future and look forward to speaking with like-minded members of our community.