My husband and I are graduates of the PSU College of Agricultural Sciences and grew up actively involved in 4H and FFA. We do not come from farming families, but have found a deep love for it.
My husband previously worked as a Herdsman for 300+ cow/calf beef operation and a Relief Technician for Genex.
I work in the Hershey Area as a Cancer Researcher using animal models.
We previously rented 150 acres, making hay, wheat straw, and corn; as well as maintaining a flock of roughly 100 commercial Katahdin ewes. We recently refocused our operation to buy more land (instead of renting) and improve our genetics. We have a strong customer base both for show lambs and hair lambs, and are desperately looking for land to buy in order to expand our operation.
Our current property is only 10 acres, on which we manage 10 head of commercial Katahdins brood ewes, 10 head of wether type crossbred show ewes, and 3 head of beef cattle. We grow our own hay and rotationally graze our stock roughly 8 months out of the year (but would love to do more!). While we do vaccinate our animals, we believe prevention is the best medicine, and therefore strive for the best management practices as well as select for the right stock in order to avoid the need for antibiotics and anthelmintics, unless absolutely necessary.
We are passionate about maximizing our rotational grazing and improving the soil, as well as supporting and educating local youth. We love the constant challenge to improve our genetics and systems to best meet the needs of our clients while remaining highly profitable.
We have roughly 10 head of wether type brood ewes for producing highly competitive show lambs, as well as roughly 10 head of commercial Katahdin ewes for production of breeding stock and meat lambs aimed at the Easter market.
We also have 2 beef cows and a steer calf.
Wife: BS in Animal Bioscience from PSU College of Ag Sciences, MS in Lab Animal Science from Drexel
Husband: BS in Ag Science from PSU College of Ag Sciences, and a Master’s equivalency in Ag and Extension Education
Hello, I’m a farmer with a 26-year marriage and 2 sons. I’m looking for a farm (30 acres or greater) to put down family roots. I grew up actively farming 80 acres, with 5 years off for military service. I have a strong mechanical/maintenance background, I was in 4-H beef club from 8-18, experienced with raising grain and hay crops, looking to expand into vegetables, and developing a CSA.
I’m well-employed in an 9-5 Federal job, have no debt, own my home, have an aggressive start on a down payment. I’d like to develop a relationship with a farmer seeking to retire, but who’d like to pass on their tradition and allow me to maintain an operating budget as the ground is returned from fallow. My desire is to acquire a farm, not a potential development property, so I’m just fine with a few PA hills and groundhog holes.
We are a married couple with young kids looking for an opportunity to start farming. My grandparents were dairy farmers in Chester County and my cousins currently are dairy farmers in Montgomery County.
I currently work in the Conservation/Agricultural field in the Southeast/South Central part of the state. We don’t have much experience, several years working on several dairies and experience with processing/jugging milk, but I have always wanted to be a farmer and have a true passion for farming and agriculture.
Looking for a farming opportunity in which to gain experience, build equity, and the chance to raise our kids around a farm.
Housing on the farm would be preferred.
Young couple with many years of farm experience looking for an opportunity to farm and build equity to eventually buy out farm. Both currently working off farm. Ideally an opportunity for the wife to stay home with family and care for farm animals possibly chickens and or other livestock/dairy animals. Husband would like to continue to work full time off the farm and farm on the side to build capital and equity. Eventually would love to farm full time if situation allows and income warrants.
Experience in all aspects of farm operation and anxious to start road to their own business and work towards the next generation being a part of it.