Entering Farmer #20558
Grew up in my grandmothers garden that she always tended as my grandfather was a steel worker and layoffs were always unexpected. She always made sure that there was food available for any unexpected turn in life. I have some experience in my own garden but would love to expand that in a larger way for crop productions and possibly some animals in the future. Would also love to be able to expand in the future to a community space for people in the area to come learn about growing your own food and be able to exchange some casual labor for food!
I also have some experience in trail management for a natural preserve and maintaining native flora while combating invasive species. My mother is an herbalist and forager and it would be amazing to grow herbs that she could use for community medicine as well
Entering Farmer #20556
I’m an aspiring young farmer committed to building a long-term, sustainable operation that I can live on and grow over time. My vision is to start with laying hens, meat goats, bees, and diverse vegetable crops, with a focus on regenerative practices and ethical animal care.
My goal is to create a productive, hands-on farm that supports both myself and my local community — eventually expanding into a full-time livelihood rooted in stewardship, hard work, and connection to the land. I’m looking for an opportunity to begin small, learn continuously, and develop a thriving farm I can call home for years to come.
Entering Farmer #20555
Both sides of my family have been generational dairy farmers. Growing up, we had a livestock farm with sheep, pigs, cattle, and goats. My sisters and I would wake up early each morning before school to do chores, then get ready for school. We were involved in 4-H, and in college, I joined collegiate FFA. I went to Delaware Valley University for Accounting.
My husband now runs a grass-fed only beef farm.
I want to get back into pigs and chickens. I have been approached by many people who buy beef from us, asking about pork and chicken. We strive to be as organic as possible, using no herbicides or pesticides. People trust that we will continue to do that, continuing into hogs and chickens.
Entering Farmer #20554
I studied agriculture, ecology, and food systems at Cornell (2021) and have worked on organic farms in California for the past 4 years, as both farm manager and farm operations assistant. I am excited to be moving back to the East coast where I have land access in Berks County via family. The 8-acre farm is currently being farmed by a local dairy farmer, who has grown organic feed for his herd for many years but is retiring soon. I have plans to start a small farm on this land where I want to increase the acreage of perennial food crops (apples, blueberries, and other specialty fruit crops) as well as grow organic dry/storage food crops. Though I grew up in Philadelphia, I have never farmed in Pennsylvania and will need to significantly acquaint myself with the region and resources available there.
Entering Farmer #20553
Hello my name is Hannah May! My husband Blake and I have been looking for a farm for a year or two now. But with being so young and wanting to get into farming it’s super hard. We have a 10 month son that we want to be able to raise on a farm. I grew up on a fifty acre farm in PA so I understand the value of living on a farm! My husband has been around agriculture his whole life as well! I raised and showed pigs, goats, sheep steer, and chicken. We had 60,000 which we raised for Purdue!
We would love the opportunity to be able to partner with a farmer.
Entering Farmer #20552
I do outdoor, indoor, and aquatic gardening as a hobby. Our small yard has a lot of factors that make a good harvest of multiple types of crops difficult to achieve. Ideally looking to lease/rent (or purchase within reason) a small bit of land (less than an acre) to grow fruit, preferably organic, where I retain ownership of the plants and permission to sell the produce as a hobbyist venture should I so choose. My family has way more experience than i do in agriculture, so good cell service or a wifi connection is necessary to be able to seek their advice.
Entering Farmer #20551
I am seeking to learn how to farm to provide food to local communities and expand food availability. I have gardened and am an avid gardener. I have had flocks of quails and have not had true farming experience. I am seeking a smaller space or someone who would be willing to teach. I grew up in the city and have experience in corporate and hospitality.
Entering Farmer #20547
Looking for small farm near Pittsburgh
Entering Farmer #20545
Im relatively inexperienced in farming specifically but have a group of people whom have the drive and skill spread to tackle most things. We hope to start a small farm, grow various crops and if possible run a non profit for people with special needs, and or horticultural therapy.
Entering Farmer #20544
I am currently active duty military (17 Years) serving in the United States Coast Guard. I am a few years from retirement and my family & I plan to move back to our home state in Pennsylvania. My wife and I grew up in the Poconos Area and post retirement we would like to move back and start a family farm together. We are currently in the early stages planning what type of farming we want to do, but highly interested in Agritourism (Christmas trees, orchards, etc). I grew up on a local horse farm learning to appreciate the land and the value of working on it! I hope to give that same sense of pride to my family as we set towards the next adventure of hopefully owning a farm in Pennsylvania! I would like to take away how to best formulate a business and marketing plan, as well as learn from other farmers in the area as I look for the best location.