Entering Farmer #20406
I am a young farmer currently working with my dad and brother on our dairy farm. Our farm is certified organic for over 30 years now. I am interested in leasing land to get started on my own.
Entering Farmer #20405
I’m looking for a space where I can live and grow without the overwhelmingly concern of losing the land; I’m looking for a space to recreate my own farm; I’m looking for a space to call home.
My intentions in farming are deeply focused in health and community, both the biodiversity of our wild scapes and the neighbors who rely on fresh produce and connectivity. I’ve been growing produce, culinary and medicinal herbs, and flowers since 2010, plus a few seasons raising poultry and small ruminants. My knowledge has been learned from experience, classes, mentors, and relentless curiosity. I’ve spent a decade managing field production, farm startups, labor, marketing, and sales. In 2017, I started my own farm comprised of CSA, wholesale, and market sales. Due to restricted land access, my own farm took pause, and I refocused my efforts to manage other local farms for the past few seasons.
Entering Farmer #20403
Fernando Rodriguez
8500 Pine Road
[Philadelphia, PA, 19111
fernrod6@gmail.com
267-252-2636
Objective:
Dedicated and experienced Resident Farmer with a proven track record of managing the historic Fox Chase Farm, a demonstration and educational 112-acre farm within the School District of Philadelphia. Seeking an opportunity to continue sharing my passion for sustainable agriculture and education.
Professional Summary:
Resident Farmer at Fox Chase Farm, a renowned educational farm within the School District of Philadelphia, where I have overseen farm operations, educational programs, and community engagement for the past 4 years. Committed to promoting sustainable farming practices and fostering a love for agriculture in students and visitors alike.
Experience:
Resident Farmer
Fox Chase Farm, Philadelphia, PA
2021 – Present
– Managed all aspects of the 112-acre demonstration and educational farm.
– Oversaw crop production, livestock care, and farm maintenance operations.
– Developed and implemented educational programs for students and community members.
– Collaborated with educators to integrate farm activities into school curricula.
– Conducted tours, workshops, and events to raise awareness about sustainable farming practices.
– Assisted in planting, harvesting, and caring for crops.
– Managed livestock, including feeding, health monitoring, and breeding programs.
– Maintained farm equipment and facilities in good working condition.
– Participated in community outreach activities to promote local agriculture.
Skills:
– Sustainable agriculture practices
– Crop management and rotation
– Livestock husbandry
– Farm equipment operation and maintenance
– Educational program development
– Community engagement and outreach
– Strong communication and leadership skills
Certifications: Penn State Extension
– Beef Production and Management
– Beef Quality Assurance
– Grazing 101: Sustainable Pasture Management for Livestock
– Rasing Small Flock Poultry
– Dairy Skills: Transition Management
– Dairy Skills: Feeding Management
– Dairy Skills: Milking Management
– Dairy Skills: Reproductive Management
– Dairy Skills: Calf and Heifer Health
– Pork Checkoff: Transport Quality Assurance
References:
Available upon request.
Entering Farmer #20402
We are currently involved in conventional grain farming and hay production and are actively seeking to expand rented acres. We are also willing to certify land as organic, and are seeking feedlots barn and pastures.
Entering Farmer #20400
Looking to expand our pastures-
Entering Farmer #20399
I’m a this generation farmer looking to expand my own operation. I have a degree in agroecology from Penn State and worked as a conservation program specialist for a consulting firm helping farmers with conservation and sustainability.
Entering Farmer #20398
Hello I am a novice hemp farmer, looking to lease affordable land for a year or more. My goal is to gain experience in the hemp farming industry, with a low cost initial investment.
Entering Farmer #20397
my nephew and I, his 2nd year, my 44th year, soybean farmers in Lehigh County, looking for farm ground to rent
Entering Farmer #20393
I have 12+ years of experience growing native plants and marketing them as food and medicine for humans, livestock, pets, and wildlife. I work as a consultant designing and installing regenerative ecosystems for landscaping, silvopasture, organic permaculture, aquaponics, and retail/restoration nursery stock. My mission in life is to create new models for symbiotic relationships that make the environment and humans more healthy. I am open to leasing land but my ideal situation is lease-to-own or to join an established, complementary operation looking to expand and diversify their vision.
My complete bio can be found here: https://www.revivingwisdom.com/about
Phase 1: I am looking for space to expand my organic native plant nursery operation. This can be done in a relatively small space but I am hoping for larger fields to grow local ecotype seed and live-stake stock. I will host educational workshops on-site as well.
Phase 2: I would like space to establish native plant demo gardens to inspire customers. I will also grow bulk medicinal herbs for the community.
Phase 3: I am interested in diversifying the operation with rows of native food forests to fold into packaged + preserved beverages, jams, etc.
Phase 4: Native food/medicine rows could be used for silvopasture operations in the future (dairy, wool, grass-fed meat, etc.), giving pasture-lands a break for regeneration.
Phase 5: As the team and operation expands, I am interested in many other models for sustainable, regenerative land use at the intersection of human + ecosystem value.
I am also open to taking on an existing operation (regenerative livestock, orchard, etc.) alongside my nursery business.
Entering Farmer #20391
!st generation farmer looking for land to start out on. Nothing too big, looking to build skills before ramping up to full scale operations. Food production and poultry only.