Entering Farmer #20309
my experience in horn farm
i worked with the farm manager andrew and some volunteer they daily tasks change from day to day part of the knowledge about removing weed we removed manually, and one it call creeping thistle to removed it we must moved deep from root to not came again and catch after remove the soil to not harmed by thistle and if there is high weed we used a lawn mower.
one day we put the straw rolls around the farming places to make a walkway around the cultivated places.
When planting Andrew soaked the grains before planting them in water and we used a seed planting tool to make a spacing ruler between the seeds.
and in the beginning of summer they sell flowers ,baby vegetables at pot plants.
I studied for four years at Cairo University in Egypt, Faculty of Agriculture, Horticulture Department
which includes specialization in vegetables, fruits, and ornamental plants. I graduated with a good cumulative general grade. This specialization was in the fourth year. During the first three years, I studied part in agricultural mechanization and part in animal anatomy. I attended courses in Dissecting goats, chickens, and mice, ending with dissecting frogs, which I practiced for some time, then part about insect sciences and geochemistry, from analyzing the land to determine the percentage of salts in the soil and other nutrients, and part about plant tissue culture, genetic engineering, the use of agar to multiply cells in the laboratory, and the use of the microscope.
Rabbit production in Egypt is a special project.
I raised rabbits in batteries made of galvanized wire. I know the types of batteries, which one is suitable for any space, and the advantages and disadvantages of each type. As for the rabbits, they were different types. I raised New Zealand, chinchilla, mountain, and country ones, and I used to do crossbreeding in case the rabbits were sold as meat to butchers. The sale is per kilogram, and this is the most sale, but the least gain. As for the good sale, it depends on the age and type of the rabbit, and this is done for the farmer to renew and strengthen the breed. In this type, I keep the rabbit breed pure, and I was contracted with the Ministry of Agriculture in Egypt, where an agricultural engineer, a worker, an accountant, and a worker are sent to receive the rabbits from my farm. Keep a notebook for each rabbit with a record of its age, weight, vaccinations, serums, and vitamins that it has taken and should take.
Entering Farmer #20298
My husband and I are beginner farmers currently enrolled in the Beginner Farmer Training Program at Rutgers University. Currently we own a small farmette in Burlington County, New Jersey where we raise small stature dairy animals including registered Nigerian Dwarf goats and Miniature Cattle (Jersey’s and Belted Galloway-Dexter crosses). We also have pastured poultry and sell eggs to local customers. Recently, we have started a market garden where we grow vegetables intensively in a small space. I am a bread baker and will be applying for a cottage food permit in order to sell my bread along with the produce that we grow next season. Off of the farm, I work part-time as a pediatric nurse practitioner and my husband is a full-time machine operator for the local gas company. Growing up, my uncle had a beef operation in Potter County, Pennsylvania. Though he no longer actively farms, he still resides on the land and is our mentor. We are looking to purchase a larger farm property so that we can expand our current operation which would include beef and possibly a micro dairy in the future!
Entering Farmer #20256
I am 22 years old and looking to start milking cows but am having trouble finding a farm to start in I would like to rent a dairy farm. It would be nice to have a place to live on the farm and either buy feed or farm the ground on the farm to get my feed
Entering Farmer 20241
Hi, I am a young farmer who works on my father’s organic dairy farm. We are interested in expanding our organic farm with some cash cropping. On our farm we integrate many conservation practices focusing on healthy soil life and biology.
Entering Farmer 20184
Looking to carry on the dairy farming in our family; Iam 4th generation.With the goal to be the first to own a farm(We have only ever rented farms). I want to own a farm to carry on to my own generations or to someone that wants to continue the legacy of farming. Iam very passionate about Ag and farming. I just need that helping hand up in finding a farm. (I would of course find ways to” pay it forward “). This farmgirl isn’t afraid to work hard and get her hands dirty. I have been raised on a dairy farm my whole life. Currently milking 125 dairy cows with my dad.
Entering Farmer 20182
First generation farmer, currently farming around 350 acres of row crops, along with 130 acres of hay. All ground is leased acreage. Looking for opportunity to grow with someone who is looking to transition their farm over time so we can grow into it slowly. Had a herd of registered black angus brood cows but had to sell when farm they were at got sold. Lots of experience is lots of different parts of a farming operation. Everything from cattle herd management, AI, cropping, machinery maintenance and book keeping.