Farmer Region: Region 4

Allegheny-Armstrong-Beaver-Butler-Fayette-Greene-Indiana-Lawrence-Washington-Westmoreland

Entering Farmer #20364

Looking to build and grow a regenerative farm. We are not experienced in this but are hoping to get started and learn more as we grow.

Entering Farmer #20360

Aspiring farmer looking to grow beyond the home garden and chickens to create a regenerative, self-sustained, organic homestead for local food security. Seeking opportunities to grow my skills and/or to buy agricultural land for a small-scale family farm.

Interested in utilizing no-till, permaculture principles to partner with nature in growing a diversity of nutrient dense fruits, vegetables and herbs. Raising sheep, goats and poultry using high intensity rotational grazing for optimal milk and meat quality, as well as to improve soil health on the pasture. Hoping to use my engineering background to create systems for efficiency and problem solving as well as my wife’s nursing background to promote the best natural health for the animals we care for.

Entering Farmer #20356

Hello there. Our names are Sasha and Tony Bellucci. We are respectively 35 and 37 years old and have resided in Colorado for the past 11 years. Tony grew up in Pennsylvania and lived there for 25 years before moving west. Sasha was born in Ukraine and came to Pennsylvania by way of California when she was 13. As we’ve built our lives and skills out west, we are looking to return to our home state to be closer to family and live out our long term visions of sustainability, permaculture, organic agriculture, and community enrichment. We’d love to tell you a little about ourselves and our intentions.

Tony has spent many years working around plants and trees. His introduction to farming began at Greenmoore Gardens in State College, Pa. At the farm, Tony, along with farm manager Laura, ran a 50 person CSA. This included the management of 2 large tunnels of vegetables, a 20×12 propagation greenhouse, drip irrigation water systems, and a flock of 40 chickens. In 2020, he was studying Horticulture at CSU and was selected to intern at the Colorado State Extension office in Grand Junction, Co. where he curated an garden growing indigenous Ute ethnobotanical plants, herbs, and trees. Tony holds a BA in Communication and designed marketing materials, brochures, and signs for use in the garden and community. Currently, he has been working as an arborist and will soon be ISA certified. Daily tasks include management of fruit trees, climbing and pruning, felling/removing dead trees, and management of landscape plants. In his free time, he loves to play all types of music though his primary instrument is guitar. He plays in a successful band called Tumbledown Shack based in Fort Collins, Co. which plays 4-8 shows a month. He is a passionate soccer fan and enjoys being outside through his work or various recreation activities such as disc golf and biking.

Sasha is a successful mental health therapist with a Master’s in Transpersonal Counseling. For the last 9 years she has worked with clients with varying degrees of PTSD and complex trauma. In 2022 she completed Equinox Center’s 10 month herbalism intensive and integrates herbalism into her work with patients. She is fluent in Russian and spends much of her free time creating various pieces of art including traditional Ukrainian folk art. She is an accomplished artist and sells art, herbal remedies, and her leatherwork at local artisan markets. She enjoys spending free time outside riding her bicycle and playing disc golf with Tony.

Together, we share experience and a vision for a sustainable future. In 2012, we went to Chile to volunteer on a small 2 acre permaculture in the foothills of the Andes. While there, we were given our first glimpse into permaculture practices and self-sustainability. We tended gardens, cooked using fresh ingredients, and cared for the land, trees, and property. From that experience on, we have managed our own gardens both in Pennsylvania and Colorado. In 2017, we volunteered at a 33 acre permaculture in southern Costa Rica. We were given a month of training then managed the property for the owners while they were away. Daily tasks included pruning of plants, harvesting of food, processing food, caring for various animals including ducks, sheep, horses, and cows, greenhouse and compost management, and community outreach. We received our PDC (Permaculture Design Certificate) in December of 2017 and began to construct our own vision for this lifestyle. In 2018, we returned to Costa Rica where we helped care for a small 1 acre property while the owner was out of the country.

Through various experiences and education, we have slowly formulated our own vision for an agricultural and permaculture based lifestyle. We have always dreamed of tending the land, growing food, educating and impacting community, and hosting enrichment events. Our life in Colorado is rich however, we wish to return to Pennsylvania where we would be better able to enact this vision. We would love to sell food through farmers market or CSA, cultivate herbs and herbalism products for the community, and design community events where people can experience professionally prepared meals with locally grown food.

Entering Farmer #20353

My husband and I are military veterans who have been homesteading since 2018 when we purchased our current 2 acre property. In that time, we have honed our skills with growing fruits, vegetables, berries, and flowers. We also raise meat chickens, laying hens, started beekeeping, making tallow soap, teas, and pressed flower art.

While we love our home, we’re beginning to outgrow our current property and want to continue to build upon this lifestyle for ourselves and our young son. We have dreams of expanding into raising cattle and other livestock, having enough space to expand our beekeeping operation, grow produce, flowers, and create products to sell at a farm stand/markets.

We are very passionate about regenerative practices and have the drive and willingness to learn as much as we can. We’re just looking for the perfect opportunity and space to grow.

Entering Farmer #20348

Hi. I am a farmer’s daughter, an Early Childhood Educator, an avid gardener, and a true tree hugger. I want to live a self sustainable lifestyle while growing food for myself my family and my community. I have always been involved in CSA’s, school gardens, community gardens as well as nurturing my own backyard garden. I am currently volunteering at our local community garden in Holidaysburg where all of our produce goes to food banks. We have two high tunnels and over an acre in field for vegetables.
I would like to wake up and be where I want to be, my happy place my garden. I want to witness each sunset and sunrise and celebrate each season in the garden. I understand and respect the daily work that a garden needs. I also know it takes a team and want to involve youth programs and other non profits to assist with some gardening activities. I would like to operate a farm school and use the garden and land for teaching and learning about gardening and our natural environment. I would like to use recycled materials and use regenerative farming practices. I am familiar with typical farm animals and would consider exploring options for small farm. This is my dream and I believe it is where I am to be on a farm being a farmer.

Entering Farmer #20341

Experience in gardening and diy hydroponic systems using scientific atlas sensors and programming

Entering Farmer #20338

We are a young family of 5. We’ve been living in the city since we’ve been married for almost 9 years but have always hoped to move to the he country and run a farmstead. The first 8 years we served in ministry in downtown Butler. Three years ago we bought a house with an empty lot next door and began growing and selling cut flowers, growing our own produce, and added three ducks to our homestead. Last year we decided to step away from full time ministry and begin pursuing our dream of farm-steading. David currently works building and installing playgrounds and does woodworking on the side. Allyson homeschools our three young sons and cares for our home.
We are hoping to grow our family and farmstead on at least 40 acres. We would like to have pasture to raise more ducks, chickens, and goats. We would need space to grow our cut flower crops and produce. We would love to have a water source and areas of woods as well.
Aside from running our farmstead, we want to use our property to share God’s creation with others and host church families.