Entering Farmer #20308
My wife and I are looking for land to purchase to start or continue the legacy of a family’s farm along the Perkiomen Trail area of Montgomery County.
I don’t want to prejudge the kind of herd/crop production we’d have before meeting with the current farmer and building upon their family’s insight and experience.
I am most interested in maintaining the health of the land and preserving it for future generations of farmers.
I am currently a Pastor.
Entering Farmer #20307
Hi!
I am a commercial flower farmer. I only grow perennial plants.
I have an active 55 acre flower farm of myself in Salem county, NJ.
My farm has been profitable so far and I am looking forward to expanding my operations in the Northeast USA.
My operations do not need electricity, water, sewer connectivity, etc. so we are pretty low maintenance. We only enter the premises when planting, then harvesting and occasional weeding/maintenance.
I am only looking forward to long term lease (5 to 10yrs+) of farmland anywhere in Northeast USA.
Entering Farmer #20306
Looking for a place for our family to expand pursuits and have space to share together. We would like space to grow our butchering and value added food production, beekeeping, maple syrup, and other interests.
Entering Farmer #20301
My name is Brock, I’m 33 and I’ve been farming for the better part of 13 years now. I started out on a raw goat dairy in northern FL, did a formal internship at Soil Born Farms in CA where I later became an assistant manager. We raised sheep, cattle, chickens, orchards, and vegetables. I then became the farm manager at a 50 acre diversified vegetable/sheep farm in southern Oregon. After that I spent the next 3 years starting my own farm business in southern OR raising 3 acres of vegetables, mixed livestock (Chickens, pigs, sheep, ducks) attending 3 farmers markets each week, managing a 30+/- member free-share CSA, and selling to about 10 restaurants. I relocated back east 2 years ago due to unmanaged wildfires that were getting worse each year, as well as drought and water issues. I worked for a year as a farm manger mostly doing tractor work in upstate NY on a 25 acre vegetable farm, and I currently manage the hay, equipment, livestock and orchards at a farm in VT.
My wife is Joelle who has been working at a geoengineering company working in sales and event organizing. She just finished her Masters in Business and in her free time is a certified yoga teacher, avid knitter and flower grower and organizer.
Together we both bring the necessary skills and experiences to operate a profitable farm business.
Entering Farmer #20300
Hello friends.
Looking for long term lease on land suitable for fruit trees and pastures.
I’ll be using regenerative and sustainable agriculture methods.
Prefer to live on site.
Entering Farmer #20299
Hello, I am happy to introduce myself, Cliff Mailloux and my wife, Annie Mailloux. We would like to become first generation farmers. Both my wife and I have a strong appreciation for nature and preserving land for agricultural purposes.
My wife and I are the perfect match for becoming first time farmers. I currently run a family business with my brother and father, and am excited to expand this entrepreneurship into the agriculture space. Through my company I have access to trucks, trailers, warehousing, and labor. In running my family business, I gained valuable business experience that sets me apart from many individuals looking to get into farming but may not have the business experience or infrastructure. I also have access to capital and am familiar with applying for state and federal loans and finding unconventional funding sources.
My wife is a licensed professional geologist in Pennsylvania and a practicing environmental geologist with extensive experience in soil and hydrology. She is also in the process of completing her PhD in the Earth and Planetary Sciences Department at Rutgers University. Her PhD is focused on plant ecology and how plants are impacted by hydrology and soil characteristics. She provides a great technical background that will support our operations and facilitate innovative and sustainable agricultural growth.
At home, we love tending our land, and have already fostered this love in our 2 year old son Tommy, who joins us in our work (he especially likes harvesting strawberries and riding the tractor). When we think about the future of land use in Pennsylvania, we think of Tommy and how he and the other children of the next generation deserve good, healthy and accessible land to work and healthy food to eat. We are passionate about promoting this vision of the future and look forward to speaking with like-minded members of our community.
Entering Farmer #20298
My husband and I are beginner farmers currently enrolled in the Beginner Farmer Training Program at Rutgers University. Currently we own a small farmette in Burlington County, New Jersey where we raise small stature dairy animals including registered Nigerian Dwarf goats and Miniature Cattle (Jersey’s and Belted Galloway-Dexter crosses). We also have pastured poultry and sell eggs to local customers. Recently, we have started a market garden where we grow vegetables intensively in a small space. I am a bread baker and will be applying for a cottage food permit in order to sell my bread along with the produce that we grow next season. Off of the farm, I work part-time as a pediatric nurse practitioner and my husband is a full-time machine operator for the local gas company. Growing up, my uncle had a beef operation in Potter County, Pennsylvania. Though he no longer actively farms, he still resides on the land and is our mentor. We are looking to purchase a larger farm property so that we can expand our current operation which would include beef and possibly a micro dairy in the future!
Entering Farmer #20297
Searching for 5-10 acres with home to develop a hobby sheep and poultry farm. Preferably in Southeastern PA.
Entering Farmer #20294
My wife and I are looking for land that we can start farming on. We want to take a regenerative/organic approach to farming. We are new to farming, but have always dreamed of farming and raising our children on a farm. We do have a rough business plan, but would need to modify based on what land is available.
Entering Farmer #20293
I am a 41 year old army veteran who has been learning about farming for the past 10-15years in many different ways. I started out volunteering at Kimberton CSA and have worked and volunteered at multiple vegetable farms in PA and VA. I also have some experience with sheep and pasture management. I’m currently finishing up the 9 month Veteran Farmer Training Program at the Rodale Institute. This program has greatly expanded my knowledge of farming and helped me to define my specific interests. My intention is to raise grass fed lamb. I would also like to explore grain production for human consumption and flax for fiber. I’m looking to start with a small flock of ewes but have enough space for the flock to grow.