Farmer County: Cumberland

Entering Farmer #20525

I hope to continue or create a combination of productive and stewarded land use that serves as both a home and a community resource. Somewhere that supports food, culture, art, and care. I grew up in rural Midwest and have lived in the Philly for about 15 years. Now I’m ready to return to a more natural setting and deepen my connection to land and local community. I have experience with gardening and small-scale food growing, and I’d like to grow that into a collaborative effort with others who share similar values.

Entering Farmer #20524

I worked for Hillandale Farms as a Chicken maintenance. I am an aspiring Christian farmer dedicated to building a faith-based, sustainable free-range chicken farm in Pennsylvania. My goal is to raise healthy, naturally fed poultry in a way that honors God’s creation and provides honest, high-quality food for local families. I value transparency, stewardship of the land, and ethical farming practices rooted in Christian principles. I’m seeking opportunities to connect with landowners, mentors, or partners who share the same vision of faith-driven, regenerative agriculture.

Entering Farmer #20516

I grew up in Cranberry Township on 10 acres when it was still farm land – born in the early 70s with cows as neighbors on 2 sides. I only ever knew well water and raw milk direct from our local farmer friend. My family had two small gardens but enough to feed 5 for summer with about 10 rows of corn, which us kids mostly seeded, watered, weeded, harvested. I would say we grew about 10 to 12+ different types of vegetables. We often went to local farms for apple,picking and took them to the local cider press (Sally’s) to watch them, be pressed into our own cider. My parents both hunted until my mom had children, and we hunted to sustain winter since we did not grow up with a lot of money.

I went from that life pretty directly to corporate world at age 19 through 52 and I much preferred the former life. I enjoy being more in tune with nature, more time outdoors, more self-sustaining, and of course, more tomatoes!

As back up, I have my best friend from high school and her husband who own a beyond organic (even more stringent practices) orchard/cidery and have degrees in horticulture and agriculture. I consider them experts in going in above and beyond in their practices of organic farming and living.

I would love to start learning more and am ready to start up and find land.

Entering Farmer #20508

Career background in technology and energy entrepreneurship. JD from Harvard Law School. Professionally, I’m new to farming, though my very first job (age 13) was working on a local farm. Born and raised in Bucks County PA, now live in Harrisburg.

Exploring small to mid-sized farm opportunities for organic crop production alongside solar energy production. I’m passionate about the opportunity to create local food and local energy, being both environmentally and financially sustainable. Interested in land purchase (not leasing).

Entering Farmer #20507

Retired HVAC. Looking for an opportunity to be a working trustee with perhaps possibly buying a hobby farm property.
As my wife and I are older, not looking for a huge farm. We have older children that would also help with the work. Maybe a small hobby farm/property with an eye towards argiturism.

Entering Farmer #20505

Currently, my fiance and I are looking to create a farm in which we can be self sufficient and bring about community joy. We began this journey not knowing much about farming but through researching, volunteering, and planning, we have been able to cultivate ideas that work best for production and cultivation. We both share a deep love for animals and agriculture. On the weekends, we volunteer at our local farm ensuring that we learn the best practices for starting a farm. Some tasks we do include cleaning horse stalls, planting in greenhouses, and operating the small farm petting zoo. We have come to love these tasks so much that they have inspired us to take a leap of faith and begin planning our own farm.

Entering Farmer #20504

My name is Robert, I’m 40 years old and have recently started a hydroponic greenhouse that grows leafy greens and herbs. I have been doing a home garden for many years but have recently decided that I would like to do this full time in the near future. I would like to provide the local community with fresh local and clean produce year round. My plan is to have several greenhouse set up to grow a variety of crops such as lettuce, herbs, and vine crops.

Entering Farmer #20488

Hello, I am from a multi generation farm owning family. I am currently looking for property to expand and step out on my own with. Our little blended family consist of my husband and I along with our two teenage children. I currently own a small herd of sheep. But I grew up with my family farming cows and raising horses.

Entering Farmer #20483

My wife and I are seeking a long-term opportunity to live and manage a small, diversified farm or homestead, ideally one in transition to new caretakers. I’ve managed and worked on educational and organic farms across New England—most recently at the Good Life Center and Four Seasons Farm in Maine—and have several years of experience with vegetable growing, small livestock care, and farm stewardship. My wife is a teacher, writer, and experienced farm caretaker who has helped raised goats and tend gardens.

We’re drawn to farming as a way of life that blends care for the land with community and creativity, and we’re hoping to find a place where we can grow into long-term stewardship alongside those ready to pass their work on.