Featured Resources of May

Resources, Guides, Tools, Webinars and More

PA Farm Link Resource Hub

Our extensive Resource Hub offers a wealth of websites, documents, videos, and more, covering all facets of farming. Whether you’re just beginning, exploring new ideas, or are a seasoned expert, we have resources tailored to suit your needs.

PA Farm Link Resources

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Meat Pricing & Yield Guide – For Freezer Trade

The manual freezer trade pricing calculator was created for those who prefer to calculate prices by hand. It will lead you through steps similar to the online Cornell Meat Price Calculator allowing you to determine a profitable price for quarters and sides. Utilize the calculator to best meet your pricing needs.

Meat Pricing & Yield Guide – By The Cut

The manual meat pricing & yield guide meat cuts pricing calculator was created for those who prefer to calculate prices by hand. It will lead you through steps similar to the online Cornell Meat Price Calculator allowing you to determine a profitable price for direct marketing meat cuts. Utilize the calculator to best meet your pricing needs

PFL Meat Cutting Diagrams

Explore the art and science of meat processing with PFL’s interactive Meat Cutting Diagrams. This educational tool breaks down beef, pork, and lamb into their primal and retail cuts, offering insights into each section’s characteristics, yields, and recommended cooking methods. Perfect for farmers, butchers, and consumers alike, these diagrams empower you to make informed processing and purchasing decisions. Whether you’re marketing meat directly or simply curious about where each cut comes from, this resource brings clarity and confidence to the world of meat processing.

Creating & Pricing Consumer-Friendly Bulk Meat – MeatSuite.com

This course provides a practical guide for farmers on how to create, market, and price bulk meat bundles in a way that appeals to modern consumers. Through three video lessons and corresponding quizzes, you’ll learn to understand consumer behavior, explore innovative bulk selling formats, and use MeatSuite’s Bundle Builder to build successful, profitable marketing strategies.

Building a Profitable Farm Website – Charlotte Smith

This course guides farmers through the essential steps of creating a website that effectively engages customers, builds an email list, and drives sales. By understanding website strategy, customer focus, and content optimization, participants will learn how to transform their farm websites into essential business tools.

Three Steps to Your Profitable Farm – Charlotte Smith

Join Charlotte Smith, a seasoned farmer and coach, as she unveils the dual power of effective marketing and mindset management. Dive into the proven strategies that have helped farmers across the globe achieve success and tranquility in their farming businesses. This course is designed to guide you through the essentials of positioning your farm for profitability while maintaining a balanced lifestyle. Whether you’re struggling with sales, overwhelmed by stress, or seeking to revamp your farming approach, these lessons are your stepping stone to a profitable, serene farm operation.

Grant Overview & PA Preferred Program – PA Department of Agriculture

Welcome to the PA Department of Agriculture course! In this comprehensive course, we will explore the services and programs provided by the Pennsylvania Department of Agriculture. Throughout the lessons, we will focus on the key topics of grants and the PA Preferred & Homegrown by Heroes programs. Learn about funding opportunities and where to find them on the agriculture.pa.gov website. In the second part of the course, we delve into PA Preferred & Homegrown by Heroes, a statewide branding program that supports PA farmers and makers. Gain insights into the eligibility criteria for PA Preferred & Homegrown by Heroes and the benefits associated with being a member of each association. All three lessons are accompanied by a quiz to reinforce your understanding. Get ready to enhance your understanding of the PA Department of Agriculture and the resources available to support agriculture in Pennsylvania.

The 4-Ps to Personal Finance – PA Bank & Securities

Welcome to the PA Bank & Securities course! In this comprehensive course, we will delve into the world of banking and securities in Pennsylvania. Throughout the lessons, we will cover essential topics such as budgeting, savings, and investments. Gain insights into how to track your spending effectively and learn about different budgeting tools. In the second part of the course, we will dive into the realm of investments, including investment and retirement account types. Discover the importance of verifying the legitimacy of brokers and their certifications through trusted sources such as www.brokercheck.finra.org. Each lesson is accompanied by a quiz to reinforce your understanding. Get ready to expand your knowledge and make informed financial decisions in the realm of PA Bank & Securities.

Farm Financial Stress and Well Being

In this webinar, hosted on June 21, 2022 by PA Farm Link, Heather Weeks assisted participants with better understanding the financial well-being of their farm operation along with discussing risk management options such as crop insurance.

Next Generation Farmer Loan Program

The Next Generation Farmer Loan Program uses federal tax-exempt financing to reduce a farmer’s interest rate for capital purchases, such as the purchase of farm land or agricultural machinery and equipment.

PA Preferred

PA Preferred® is your resource for finding locally grown and processed agricultural products from Pennsylvania.

PA Dept of AG | Farmers’ Market Application

You must send your license application at least 60 days before you start selling food. If you don’t provide all the needed information, it might delay or stop your application.

PFL Meat Sales Considerations

In this booklet, you find information on food safety and inspection, meat pricing resources, effective meat marketing options, consumer outreach, and more. We hope that the information and useful links found within this booklet helps you navigate your meat producing decisions.

Local Harvest

LocalHarvest connects people looking for good food with the farmers who produce it. Buying local is about enjoying real food, grown yourself or purchased from people you trust. It’s about developing strong local economies and producing food on a human scale. It’s about eating seasonally, practicing the art of cooking, and sitting down to enjoy meals together.

Growing for Market

Growing for Market is the only magazine for market farmers featuring articles by growers and other experts in the business of local food and flowers. It is published 10 times per year from a farm in Maine, and GFM’s contributing writers come from farms throughout the U.S. and Canada.

Eat Wild

Eatwild.com was founded by Jo Robinson in 2001 to promote the many advantages of raising livestock on pasture on small family farms. When nature’s model is followed, consumers, animals, and the planet reap the benefits. Consumers have access to more healthful eggs, meat, and dairy products; the animals live relatively stress-free lives; and well-managed grazing improves the fertility of the soil, absorbs more greenhouse gasses, and helps retain more water and topsoil.