Landowner #30191
27 tillable acres with approx. 5 acres of woods. Following organic standards since 2002 but not certified. 2.5 acres have been used for mixed vegetable crops in recent years. 2 acres were used for rotating laying hens and broilers. The remaining acreage has been fallow for several years. Farm sale outlets include CSA, farmers markets and specialty wholesale. We have also hosted high-end farm to table dinners. This land has been stewarded by the same family for 100 years and has had small scale dairy, beef cattle and grain production in the past. The current generation is ready to provide a new family the opportunity to establish, grow and create their own history on this well-loved land. Location and surrounding community are exceptional for sales of premium farm products, agritourism, and farm / nature-based education programs.
Landowner #30190
Recently purchased an 18 acre parcel of farmland. Looking for an ambitious person to lead the effort toward a successful sustainable farm. The land has been leased in the past but has been fallow for 2 seasons. I believe the previous tenants grew corn or beans or both.
Landowner #30189
Property has been in the family since 1866. Of the 125 acres, approximately 1/2 the acreage is currently hay fields and 1/2 wooded. Would like to change from hay to regenerative grazing and looking for a partner to farm with.
Landowner #30188
Farmland is currently in hay fields. Total land including woodland is 56 acres with 20 of that being farmland. At one time it was a dairy farm, but the barn has been converted out of dairy production to equipment storage. This is a 4th generation farm and is enrolled in the farmland preservation program. My family lives in the farmhouse and there are 2 rental houses available on the property that could be rented to a farmer/tenant.
Landowner #30186
Wanted: Permaculture and Agroforestry Entrepreneurs Seeking motivated entrepreneur to establish a new Permaculture food web system on 3 acres around the farmhouses. 15 acres of woods would also be available to lease for agroforestry growing. Phase 1: We envision a vibrant multi season system of crops with a potential agrivoltaics pasture component. This would be a stand-alone enterprise for the grower. Beautiful 3-bedroom house with attached garage, finished basement, hardwood floors, and full appliances with 3 outdoor sheds included is available to rent to allow immediate proximity to the land base. Creek is available for irrigation if needed. Phase 2: Additional certified organic grassland may be available. Seeking a long-term arrangement to further increase regenerative productivity of our land base and assets. We do not have a business plan for this venture, it is to be self-directed by the grower/renter. We are located in Juniata County Pa, where we operate a diversified crop and livestock farm. We raise organic hay, custom feed cattle and sell grain crops and we plan on continuing the existing operation. If you are motivated to grow food crops but do not have access to a land base then perhaps, we may be a place for you to achieve your dream!
Landowner #30179
This 50 acre property in Perkiomenville, PA was historically run as a pig farm and has been managed under organic or chemical-free practices. It features a stable, four sheds, four wells, and approximately 20 acres of pasture suitable for continued grazing or crop production, plus a small wooded area. The owner will remain on-site or nearby to help oversee operations but has no specific conservation requirements. The existing infrastructure can be adapted for livestock, vegetable cropping, or a mix of both, and these organic-friendly conditions could streamline any formal certification process.
Landowner #30159
I own 10.25 acres that historically was a pasture for cows up until 2008. The land currently is an open field on a hill that is mowed 3 times a year. There is an open field, a wooded area, a large pond in the front and a stream in the woods. The acreage is not currently being farmed. I built a small house on the lot which I currently live in. My goal is to use the land for any type of farming or agricultural endeavor and develop a farming business partnership with someone who wants to lease the land.
Landowner #30158
We own a farm in Gilbertsville, PA with approximately 5 acres of fenced space available for rotational grazing. Fence is 4′ high with electric on the inside. A perfect place to raise small ruminants for meat. There is also the potential for agroforestry on this parcel of land, ideally a combination of both small ruminants and agroforestry. We have a retail stand on the property where our farm tenants are able to sell their products. We have a diversity of products grown on the property (vegetables, fruits, florals, etc.) using organic and regenerative practices and look forward to adding more unique products. Please reach out if you’re interested in leasing land or if you just want to connect about collaborating.
Landowner Listing #30149
11.52 acres that has never been used. About half is land and half is wooded. There is a small orchard near a stream. I prefer no use of pesticides or chemicals on the land.
Landowner #30147
Located in Hunterdon County, New Jersey, just across the PA state line, Bobolink Dairy and Bakehouse is an award winning, widely respected multi-faceted business and 186 acre preserved regenerative farm which includes a beautiful stone 1820’s five-bedroom farmhouse, an additional 3 bedroom home, three barns which include a storefront, a bakehouse for breadmaking, and a creamery for cheese making. This sale also includes 140 head of cattle, a John Deere tractor, and all the bread and cheese making equipment. The farm is located just over 1 hour from New York City and Philadelphia metropolitan areas and minutes from Bucks County, PA.The cows are on a field rotation and their milk is used to make cheese and 100% grass fed beef for sale. Bobolink also has suckled veal and whey fed pork which is sold at 7 regional farmers markets, via mail order and at the farm store. A large barn in the back is used to store up to 650 round bales of hay. An additional machine shed is used for tractor and other equipment storage. The farm owners’ goals over the past 20 years have been to improve the soil health, and produce healthful and delicious products from humanely raised farm animals using regenerative farming techniques that do not rely on fertilizers, pesticides, or fossil fuels.