Entering Farmer #20505
Currently, my fiance and I are looking to create a farm in which we can be self sufficient and bring about community joy. We began this journey not knowing much about farming but through researching, volunteering, and planning, we have been able to cultivate ideas that work best for production and cultivation. We both share a deep love for animals and agriculture. On the weekends, we volunteer at our local farm ensuring that we learn the best practices for starting a farm. Some tasks we do include cleaning horse stalls, planting in greenhouses, and operating the small farm petting zoo. We have come to love these tasks so much that they have inspired us to take a leap of faith and begin planning our own farm.
Entering Farmer #20495
I would like to run an orchard or agrotourism type business.
Entering Farmer #20492
Hello My Name Is Monique I Am A Beginner Farmer Wanting To Grow Crops. Of Herbs And Trees And Vegetables For Food And Medicine!
Entering Farmer #20483
My wife and I are seeking a long-term opportunity to live and manage a small, diversified farm or homestead, ideally one in transition to new caretakers. I’ve managed and worked on educational and organic farms across New England—most recently at the Good Life Center and Four Seasons Farm in Maine—and have several years of experience with vegetable growing, small livestock care, and farm stewardship. My wife is a teacher, writer, and experienced farm caretaker who has helped raised goats and tend gardens.
We’re drawn to farming as a way of life that blends care for the land with community and creativity, and we’re hoping to find a place where we can grow into long-term stewardship alongside those ready to pass their work on.
Entering Farmer #20480
Hello, my name is Tyler. I am 22 years old and originally from Massachusetts now in New Hampshire. I have been farming for about 8 years originally growing tree fruits and now growing produce, primarily sweet corn. I am looking to start the next chapter of my farming career and interest in possibly mentoring under someone for a couple years in hopes of starting my own farm. I am open to and interested in all types of agriculture including both crop farming and livestock, I am also willing to relocate just about anywhere as opportunities in my area are very limited.
Entering Farmer #20478
Engineering and bakery positions are currently held. With precision agriculture farming and bakery at the core of our ideas. A young couple with a plan to not depend on the commodity but to depend on the land. We hope to open our own farm and bakery, small scale, around 3 acres, with access for people, some wooded lot for firewood, and some to grow vegetable crops. We have experience with volunteering for 3 years and have grown our own crops across a variety of things. We are now saving capital to lease and require help. We wish to find like-minded people who can help us and us them when necessary to propel our future. And we believe Farm Link does just this. We have searched through the endless information, but Farm Link does it all. We hope to be able to discuss more.
Entering Farmer #20477
Hello, Im Kaylah Sanchez, I have little to no experience working at a farm but I have volunteered at an Urban farm, I also started my own garden with different types of vegetables and flowers. I am looking to a place where I can learn the trade and eventually run a farm of my own. I studied English literature, and minored in sociology and anthropology, I have my OSHA 30 and SST 10 certifications in carpentry, I have a certificate in digital marketing and e-commerce. I am currently a teacher at the District of Philadelphia I teach ESOL for grades 3-4.
Entering Farmer #20467
We are a couple looking to lease or purchase a farm property in Pennsylvania to live and work full-time. Our vision is to create a sustainable, diversified farm that blends agriculture with community service. We plan to raise goats(for milk and a mobile “goat cuddling” program), chickens for eggs, and vegetable gardens, along with pick-your-own flowers. A key part of our mission is running a CSA program for cancer patients in partnership with LAFF (Life Always Facing Forward), providing fresh produce and flowers to those in need.
We have hands-on experience with livestock, dairy, and vegetable production, and we are committed to maintaining and improving any property we manage. Our goal is to build a farm that nurtures the land, supports our community, and serves as a healing space for families, children, and visitors.
Entering Farmer #20466
Eric is looking for a partnership with a landowner that is based on trust, respect, and freedom. He is seeking land that is as close as possible to Northern New Jersey & New York City population centers & sales outlets. He is seeking a long-term lease agreement with the landowner for a period of ten years or an opportunity to purchase the right property, in the right location, for the right price. His ideal location would have at least 11 acres of land available with opportunity for expansion as the business becomes more successful. The eleven-acre property would be farmed using market gardening design and cultivation practices and managed by a dedicated team of employees. Eric is looking for 11 acres so that he has ten acres of potential vegetable producing space with around 1 acre of space for infrastructure such as tool storage, truck parking, wash station, driveways etc.
Eric began farming in 2015 when leading MEVO.org he established the two-acre Fresh Roots Farm at Campgaw Mountain Reservation in Mahwah, NJ. In addition, he expanded his skills more in 2018 when he established the one-acre Lovewell Farm also located in Mahwah, NJ. Eric developed and built out all the needed farm infrastructure for these properties: greenhouse, tool & equipment storage, deer fencing, raised beds, driveways, irrigation, compost system, wash station / post-harvest processing, refrigerator, electrical system, and more. He hired a trained a Farm Manager and some amazing staff to help run the farms, enrolled MEVO in the JM Fortier Masterclass, and has spent his time studying successful farmers like Elliot Coleman, Ben Hartman, Curtis Stone and more… He has been involved in all aspects of farm production: greenhouse propagation, planting, cultivation, irrigation, harvest, wash station management, packing, and distributing MEVO’s products out to a CSA, restaurant accounts, and selling at the Ramsey Farmers Market. He is an avid beekeeper and has managed MEVO’s Honeybee Apiary for 10 years supporting 25 hives during his biggest season. Photos of MEVO’s Fresh Roots and Lovewell Farms are available via Eric’s farm portfolio and professional references are also available.
Entering Farmer #20465
I’ve been working in greenhouse production for about 1.5 years. Part of the experience was in commercial production and part in production for a botanical garden. Personally, I have been growing my green thumb at home and have harvested veggies and maintain native and perineal plants. I’m hoping to acquire land to expand my passions and be able to host/offer community space for the exchange of education and knowledge of land stewardship among underserved communities. I see the rapid industrialization of the available farm land and the harm caused to our environments, and how important it is preserve it and educate the next generation of farmers.