Entering Farmer #20458
Hello! My name is Payton and I am a beginning farmer interested in diversified organic vegetable production. I have spent the last year studying and working with the Rodale Institute. I am about to begin their fellowship program while deciding where I want to establish my farm in the future. Currently I am looking for farm management and land opportunities.
Entering Farmer #20455
Some knowledge with soil science, plant nutrition, pesticide application, organic growing practices such as KNF, soil/microbe/nutrient relationships etc. I’m just a young father with a dream to run a farm with his family. My wife and I never fit in with the typical 9-5 crowd and we’ve always wanted to start a farm but with society the way it is and having 2 children, it makes it hard to achieve those goals financially.
Entering Farmer #20452
With a background in horticulture science, agribusiness management, and hands-on technical experience, I am eager to learn from experienced farmers and prepare for long-term success in farm ownership and management. Growing up in Chester County, I developed a deep connection to the land through community service projects and local agriculture initiatives, fostering a commitment to preserving and enhancing our natural resources for future generations. This personal connection, combined with my formal training and practical experience, drives my passion for creating resilient, sustainable farms that benefit both the community and the environment. I aim to integrate vertical operations, visitor-focused agriculture, and closed-loop resource systems to create resilient farms that cut waste, expand revenue, and showcase sustainable practices for future generations. My long-term vision includes not limited to operating a diversified farm with fruit crops, mushrooms, herbs, aquaculture (trout and walleye), honey, worms, and integrated poultry systems. I am particularly interested in regenerative and syntropic agriculture, Korean natural farming, and permaculture approaches that minimize input costs while building soil health and supporting sustainable land stewardship.
Entering Farmer #20449
My name is Abbas Rasheed, and I have a background in international business. I have practical experience in logistics and distribution, and I’m now working on developing a small-scale sustainable farm in Pennsylvania. I have researched poultry and small livestock management in detail and have been preparing a startup plan focused on chickens and sheep, with a low-cost and that is well-suited for leased land.
I am looking to lease approximately 5 acres of farmland within driving distance of Philadelphia. The land will be used for raising a small flock of laying hens (around 200) for egg production and a small group of sheep (about 10) for grazing and seasonal sales. My goal is to run the farm in a clean, responsible, and sustainable way while maintaining the property well.
Entering Farmer #20445
I’m retired from the Army after 21 years of service, seeking opportunities to better understand and learn farming techniques and practices through real life experience and mentorship. recently left culinary school after a year to pursue a life in farming and sustainable food practices as well as food to table.
Entering Farmer #20444
I am looking for a family farm where I will live and work with my family. Open to any any kind of operation including ranches, orchards, vineyards, dairy, grains, etc. Looking for areas with good schools, and a good place to raise our young children. Of course, we need to make a decent living from the property as well.
Entering Farmer #20439
I am a Philadelphia-based farmer and carpenter with a strong commitment to community development and sustainable food systems. My vision is to establish a farm rooted in African diaspora foodways and culture that brings farm life to children and families who might not otherwise experience it in an urban setting. With experience in farming, carpentry, and grassroots community work, I aim to reclaim land and create a space that is both productive and educational. My family farm will serve as a hub for growing food, teaching self-sufficiency, and celebrating cultural heritage through agriculture. I am seeking land where I can begin this work and grow a farm that feeds, teaches, and inspires the next generation.
Entering Farmer #20436
No farm experience, looking for homestead/small sustainable farm. Regenerative farming, living off the land, giving back to the land
Entering Farmer #20432
Currently live just outside of Philadelphia in Berwyn and looking for to lease 3-5 acres preferably in the surrounding area but willing to drive up to 1.5 hrs. Interested in longer term lease in order to set-up regenerative ag / agroforestry production system with emphasis on perennials , soil health, and biodiversity. I’m really interested in the idea of setting up a farm that improves the land and brings back biodiversity, while also being profitable, with lower input costs, and reliance on natural resources through improved nutrient and water cycles. Not looking to have any animals on the farm (at least to start)
I do not have currently have a farm (or any real practical experience), however have done a ton or research and am motivated to make it work. I’m only looking for a small farm to learn and develop an efficient production system. I now work in financial services in Philadelphia and have two small children that I think would benefit massively from being and working on a farm. Happy to discuss business / marketing plan at request.
Entering Farmer #20429
I am seeking to build an organic, sustainable farm that I can grow food for my family and the surrounding community. Ideally I would be able to build something that my children and grandchildren can happily farm after me.
I have very basic experience in farming, most of it coming from growing up and working at a family farm, and working with my father on his small plot of land (more garden than farm). I am planning on working at an internship near where I am stationed currently (Fort Riley, KS) for my last few months of my military contract to learn and work on an organic farm, soaking up as much experience as I can.
I have a love of food, the outdoors, conservation, and animals. These all come together in my hope to build a lasting farm for my family’s future.