I serve as Managing Director of an export company specializing in avocados and vegetables. I manage quality control, cold chain logistics, and partnerships with European clients, gaining expertise in international trade and sustainable practices.

Growing up on a family dairy farm, I gained hands-on experience in livestock care, milk production, and pasture management, inspiring my passion for agriculture.

I am a mother of five, currently living in Montana and planning to move to Pennsylvania. I will focus on sustainable dairy farming, organic farming, and aeroponics. Organic farming is my primary focus, as it aligns with my commitment to environmental stewardship and producing high-quality products.

I am particularly interested in aeroponics due to its immense benefits, including water efficiency, space optimization, and year-round production. My goal is to establish artisanal cheese production and organic farming alongside aeroponics, working with a farm owner on a long-term lease-to-own or succession agreement. My experience positions me to develop a thriving, sustainable farm operation that supports local communities and promotes environmental sustainability.

A farm with a house would be ideal as it would provide a stable foundation for my family and operations. I am open to any size acreage available.