Entering Farmer #20393
I have 12+ years of experience growing native plants and marketing them as food and medicine for humans, livestock, pets, and wildlife. I work as a consultant designing and installing regenerative ecosystems for landscaping, silvopasture, organic permaculture, aquaponics, and retail/restoration nursery stock. My mission in life is to create new models for symbiotic relationships that make the environment and humans more healthy. I am open to leasing land but my ideal situation is lease-to-own or to join an established, complementary operation looking to expand and diversify their vision.
My complete bio can be found here: https://www.revivingwisdom.com/about
Phase 1: I am looking for space to expand my organic native plant nursery operation. This can be done in a relatively small space but I am hoping for larger fields to grow local ecotype seed and live-stake stock. I will host educational workshops on-site as well.
Phase 2: I would like space to establish native plant demo gardens to inspire customers. I will also grow bulk medicinal herbs for the community.
Phase 3: I am interested in diversifying the operation with rows of native food forests to fold into packaged + preserved beverages, jams, etc.
Phase 4: Native food/medicine rows could be used for silvopasture operations in the future (dairy, wool, grass-fed meat, etc.), giving pasture-lands a break for regeneration.
Phase 5: As the team and operation expands, I am interested in many other models for sustainable, regenerative land use at the intersection of human + ecosystem value.
I am also open to taking on an existing operation (regenerative livestock, orchard, etc.) alongside my nursery business.
Entering Farmer #20387
We are Ryan and Anya Hanna, a young(ish!) couple and aspiring farmers looking to establish an agroforestry farm in our home of Adams County. We are passionate about regenerative agriculture and agroforestry, and plan to create a perennial polyculture system centered on tree and woody shrub crops. We’ve presented our robust business plan to several local lenders, our local economic development office, and our local land conservancy (we plan to preserve our farm), and are pleased that they have all been very supportive of our vision. We are also currently enrolled in the AgBiz Masters Program with Horizon Farm Credit.
We are targeting around 40 acres in active or fallow row crop, orchard, or pasture (some wooded areas also OK), within Adams County. While we would prefer to purchase, we are also open to a long-term lease of 35 years or more, and are happy to explore other creative arrangements, such as occupancy rights that would allow the current owner to remain in their home for as long as they’d like. We would love to share more details about what we are looking for, along with more information about us and our vision.
As is the case for many aspiring farmers, land access is proving to be our biggest challenge. We are looking forward to partnering with a seller whose vision for the future of their land aligns with our own, and who is interested in helping the next generation of young farmers put down roots. Any support you may be willing to provide will be deeply appreciated. The best way to get in touch with us is at AdamsAgroforestryEnterprises@gmail.com, or at (8 four 5) – 9 eight 7- two 761. Thank you!
Entering Farmer #20382
I am a hard worker who enjoys learning new and old methods of production. I love getting my hands dirty, lived near cow farms and mushroom farms my entire life so no smell adjustment needed. I also have experience with growing plants and limited work with animals(milking cows and getting chicken eggs and feeding them). I am a fast learner and very people oriented, I am also fairly good with marketing and business strategies, I am good at onboarding criticism. my weaknesses: I am stubborn, tend to work to exhaustion and I can be overly caring.
Entering Farmer #20376
4th generation farmer looking to grow the operation to afford opportunities for my kids to come back to the farm after school.
Entering Farmer #20375
My wife and myself have been involved in agriculture our entire lives. We have both grown up and worked on various types of farms throughout the years. While I focused on row crops, she focused on raising animals, and when we got together it all seemed to mesh very well. We both attended Penn State University to further expand our education in agriculture.
We currently farm around 100 acres of rented crop land using primarily 100% no till methods. The main cash crops we raise are soybeans and winter wheat, and we have also done some experimentation growing fall decorations such as sunflowers, pumpkins, and Indian corn. When the cash crops are not growing, we plant cover crops (rye, oats, clover, radishes) in the off season to keep our soil covered. We firmly believe in cover cropping to protect and enhance soil and water quality. By using sustainable practices and treating every acre of land as if it were our own has led us to prosper and be profitable.
We are currently looking for more crop land, grazing land, and facilities to lease to expand our farming operation. It has always been our goal to live and work on a family farm. We hope to work with you and come up with a farm plan/agreement that is mutually beneficial.
Entering Farmer #20370
I am a 1st generation farmer from the Lehigh Valley. I currently manage a farm in Bucks County where we have over 10 acres in production. I have experience with organic practice farming, vegetable row crop production, greenhouse production, extended season/high tunnel production, cut flower production, perennial production, wine grape production, orchard fruit, and beekeeping. I have experience managing a 100 member CSA, farm store, wholesale program, and a farmers market. I have experience with farm machinery, irrigation systems and IPM. Id like to add benefit to the local community where I’d be farming in by providing access to fresh, healthy produce/fruit/products/flowers/honey. I am seeking a farm to continue my passion for farming. Id like to raise a family run a farm to continue to pursue my career in agriculture and support my family. An ideal situation would be a farmer looking to transition their property to the next generation (me), bonus if tractor and /or other equipment, etc was also available with the purchase. I am looking for a piece of land, ideally at least 5 acres, with a home available, with options to either sign a long term lease, to lease to own, or purchase.
Entering Farmer #20368
Regenerative farmer looking for land to run pastured poultry, pastured pork, sheep.
Entering Farmer #20365
I am new to the farming industry,looking for start farm soon.
Currently only do the community plot farming only.
Entering Farmer #20362
I was raised on a small farm raising beef, pork, and horses. When my Grandpa passed I moved to warren county where i became involved in dairy. I spend several years working different types of operations, however the stanchion barns and smaller herds were my preferred way to go. The last several years ive mainly been working in the timber industry logging with equpiment and my family’s belgian horses. I am also a farrier on the side.
Entering Farmer #20356
Hello there. Our names are Sasha and Tony Bellucci. We are respectively 35 and 37 years old and have resided in Colorado for the past 11 years. Tony grew up in Pennsylvania and lived there for 25 years before moving west. Sasha was born in Ukraine and came to Pennsylvania by way of California when she was 13. As we’ve built our lives and skills out west, we are looking to return to our home state to be closer to family and live out our long term visions of sustainability, permaculture, organic agriculture, and community enrichment. We’d love to tell you a little about ourselves and our intentions.
Tony has spent many years working around plants and trees. His introduction to farming began at Greenmoore Gardens in State College, Pa. At the farm, Tony, along with farm manager Laura, ran a 50 person CSA. This included the management of 2 large tunnels of vegetables, a 20×12 propagation greenhouse, drip irrigation water systems, and a flock of 40 chickens. In 2020, he was studying Horticulture at CSU and was selected to intern at the Colorado State Extension office in Grand Junction, Co. where he curated an garden growing indigenous Ute ethnobotanical plants, herbs, and trees. Tony holds a BA in Communication and designed marketing materials, brochures, and signs for use in the garden and community. Currently, he has been working as an arborist and will soon be ISA certified. Daily tasks include management of fruit trees, climbing and pruning, felling/removing dead trees, and management of landscape plants. In his free time, he loves to play all types of music though his primary instrument is guitar. He plays in a successful band called Tumbledown Shack based in Fort Collins, Co. which plays 4-8 shows a month. He is a passionate soccer fan and enjoys being outside through his work or various recreation activities such as disc golf and biking.
Sasha is a successful mental health therapist with a Master’s in Transpersonal Counseling. For the last 9 years she has worked with clients with varying degrees of PTSD and complex trauma. In 2022 she completed Equinox Center’s 10 month herbalism intensive and integrates herbalism into her work with patients. She is fluent in Russian and spends much of her free time creating various pieces of art including traditional Ukrainian folk art. She is an accomplished artist and sells art, herbal remedies, and her leatherwork at local artisan markets. She enjoys spending free time outside riding her bicycle and playing disc golf with Tony.
Together, we share experience and a vision for a sustainable future. In 2012, we went to Chile to volunteer on a small 2 acre permaculture in the foothills of the Andes. While there, we were given our first glimpse into permaculture practices and self-sustainability. We tended gardens, cooked using fresh ingredients, and cared for the land, trees, and property. From that experience on, we have managed our own gardens both in Pennsylvania and Colorado. In 2017, we volunteered at a 33 acre permaculture in southern Costa Rica. We were given a month of training then managed the property for the owners while they were away. Daily tasks included pruning of plants, harvesting of food, processing food, caring for various animals including ducks, sheep, horses, and cows, greenhouse and compost management, and community outreach. We received our PDC (Permaculture Design Certificate) in December of 2017 and began to construct our own vision for this lifestyle. In 2018, we returned to Costa Rica where we helped care for a small 1 acre property while the owner was out of the country.
Through various experiences and education, we have slowly formulated our own vision for an agricultural and permaculture based lifestyle. We have always dreamed of tending the land, growing food, educating and impacting community, and hosting enrichment events. Our life in Colorado is rich however, we wish to return to Pennsylvania where we would be better able to enact this vision. We would love to sell food through farmers market or CSA, cultivate herbs and herbalism products for the community, and design community events where people can experience professionally prepared meals with locally grown food.